Costa Rican Tarrazu – Don Roberto
You’ve probably never experienced a dark roast coffee like our Costa Rican Tarazzu from Don Roberto. Other roasters intentionally burn their coffee. We don’t! Our dark roast is barely “dark”, which means that you can actually taste the bean with its prominent notes of cream, milk chocolate, and nut, yet there’s also a very small hint of that burnt flavor that you’re used to in a dark roast.
This is the only dark coffee that I’ve ever tasted that is super smooth and as has zero bitterness. If you’ve always wondered what real coffee tastes like, you’ll be pleasantly surprised with this.