How To Cold Brew Coffee

August 13, 2018|Russell Volz|Brewing And Drinking

[et_pb_section bb_built=”1″ admin_label=”section”][et_pb_row admin_label=”row” background_position=”top_left” background_repeat=”repeat” background_size=”initial”][et_pb_column type=”4_4″][et_pb_text use_border_color=”off” background_position=”top_left” background_repeat=”repeat” background_size=”initial” _builder_version=”3.13.1″] How to cold brew coffee is actually pretty easy. Best of all the end result is smooth as silk, with no bitter or burnt flavor. Of course, you have to start out with super smooth whole bean coffee, like our Costa Rican Tarrazo Amapola, which is the only bean that we carry. [/et_pb_text][et_pb_video _builder_version=”3.13.1″ src=”https://youtu.be/KLFhetJDGtk” /][et_pb_text background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid” background_position=”top_left” background_repeat=”repeat” background_size=”initial” _builder_version=”3.13.1″]